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Whole Primal and Portion Quality Requirements
Preparation.
- Kidney derived from Beef.
- Fat deposits and blood vessels removed.
- Damage to kidney tissue is not acceptable.
Packaging requirements:
Pack kidneys on trays or individually wrapped in Poly Bags / Vacuum Pack to customers weight requirements.
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Packaging, Labeling and Food Safety
Inner Packaging: Poly Bag / Vacuum Pack (blown bags will not be accepted)
Number of pieces per vacuum bag as per order.
Outer Packaging
Packaged Product to be packed in approved clean food grade cartons or approved clean designated plastic tubs lined with a sheet of plastic.
Cartons/tubs identified with the supplier's name and address.
Finished gross weight not to exceed 16Kg.
Condition: Fresh or Frozen as ordered
Labeling Requirements
Company Details
Date of Packaging
Use by Date
Net Weight
Product Description
Code identification (Eurest)
Portion size / number of pieces
Food Safety
Delivery Temp:
Maximum 5°C chilled
Maximum -15°C frozen
High Risk Product: High
Sensitive Customer: (as per order details)
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